Marco and Stefano
A fusion of passion, tradition and love for Trentino wines
Cousins and keen wine enthusiasts, Marco and Stefano of the Pisoni winery have spent, and still more than ever today spend their time cultivating the land with love, respect, dedication and enthusiasm. Their daily work is characterised by the slow pace of rural life and ancient farming methods.
They trained at the Istituto Agrario di San Michele all’Adige (Agricultural Institute) and have always adopted environmentally friendly agricultural techniques at Azienda Agricola in Pergolese, using biodynamic farming methods to produce entirely natural wines.